This is my first juice recipe post! I have been wanting to experiment with this recipe for awhile and finally got to try it out yesterday - a new take on a Mojito using jicama.
If you try it out, let me know what you think.
1 lime + extra slices for garnish
1/2 dropper full of stevia (or to taste)
Step #1 - Peel the skin off the jicama and cut up into pieces that will fit through your juicer.
Step #2 - Juice the jicama, lime, and some mint.
Step #3 - Add ice and mint to glass. Pour in juice, add stevia, stir, and enjoy.
Note: This made 1 large glass, so if you get a larger jicama and make more juice, you will also need to increase the lime as well.