It involves a green centric diet for the month so I have had a lot of fun so far making different salad version every night.
Here is the idea behind my creations:
1. Your favorite greens (with optional shredded cabbage)
2. Your favorite herbs
3. Your favorite sprouts
4. Your favorite veggies
5. Optional raw olives or avocado (not if using nut/seed based dressing)
6. Dressing: Lemon juice, a tahini dressing, raw almond butter dressing, guacamole, avocado or zucchini based pesto
Below are 2 of my creations.
The above is butter lettuce, fennel, parsley,alfalfa sprouts, scallions, raw olives, & lemon juice + pink Himalayan salt.
This was before the greens were added. Cherry tomato, scallions, parsley, mint, cilanto + greens and lemon/salt dressing.
